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Multigrain Crackers
Multigrain Crackers by Aldi provides 460 kcal per 100 g, with 4.6 g of sugars and 7.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Wheat crackers category and comes in a 170 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 460 kcal | 23 kcal | 436 +6% | |
| Total fat | 19 g | 1 g | 1% | 14.5 +31% |
| Saturated fat | 2 g | 0.1 g | 1% | 3.4 −41% |
| Carbohydrates | 61 g | 3.1 g | 1% | 64.5 −5% |
| Total sugars | 4.6 g | 0.2 g | 4.7 | |
| Added sugars | 2.3 g | 0.1 g | 0% | 2.8 −18% |
| Dietary fiber | 6.4 g | 0.3 g | 1% | 5.9 +8% |
| Protein | 7.8 g | 0.4 g | 1% | 10.6 −27% |
| Salt | 1.7 g | 0.1 g | 1.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 172 Wheat crackers products on Foodmetria.
Compared with other wheat crackers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Wheat_ Flour, Whole _Wheat_ Flour, Sunflower Oil, Grains 6% (Cracked _Wheat_, Cracked Brown Rice, Cracked _Rye_, Linseed, Millet), Sugar, Raising Agents (Ammonium Carbonates, Sodium Carbonates), _Barley_ Malt Extract, Salt, Onion Powder, Enzymes (_Wheat_)
- Allergens
- Gluten
- May contain traces
- CeleryMilkMustardSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Serving size
- 5 g
- Labels & certifications
- VegetarianNo artificial colorsNo artificial flavorsNo artificial preservativesNo artificial colours or flavours
- Sold in
- France, Ireland, United Kingdom
- Barcode
- 4088600107776
Prices reported by shoppers
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Frequently asked questions
How many calories are in Multigrain Crackers?
Multigrain Crackers contains 460 kcal per 100 g and about 23 kcal per serving (5 g).
How much sugar is in Multigrain Crackers?
Multigrain Crackers has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Multigrain Crackers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Multigrain Crackers contain?
According to the label data it contains: Gluten. It may also contain traces of celery, milk, mustard, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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