Multigrain Bread

by Signature 24 oz in Breads Barcode 0021130189083
Very good nutritional quality
Ultra-processed food

Multigrain Bread by Signature provides 233 kcal per 100 g, with 9.3 g of sugars and 11.6 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 24 oz pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0 g · Low
Sugars
9.3 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (43 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 233 kcal 100 kcal 286 −19%
Total fat 4.7 g 2 g 3% 5.3 −12%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 44.2 g 19 g 7% 48.4 −9%
Total sugars 9.3 g 4 g 4.6 +103%
Added sugars 7 g 3 g 6% 2.6 +167%
Dietary fiber 9.3 g 4 g 14% 4.5 +106%
Protein 11.6 g 5 g 10% 9.6 +22%
Salt 0.9 g 0.4 g 1.3 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other breads

Calories lower 15%
Sugars higher 10%
Salt lower 19%
Saturated fat lower 1%
Protein top 16%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole wheat flour, water, whole grains (wheat, oats, rye, barley, corn, millet, triticale, bulgur wheat, buckwheat, quinoa, amaranth, spelt), wheat gluten, brown sugar, cellulose fiber, enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), sunflower seeds, yeast, vegetable oil (soybean), honey, raisin juice concentrate, salt, molasses, calcium propionate (preservative), grain vinegar, monoglycerides, DATEM, corn grits, ethoxylated mono - and diglycerides, rice, soy lecithin, flaxmeal, citric acid, oat fiber.

May contain palm oilNot vegan
Allergens
GlutenSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
24 oz
Serving size
1 slice (43 g)
Sold in
United States
Barcode
0021130189083

Prices reported by shoppers

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Frequently asked questions

How many calories are in Multigrain Bread?

Multigrain Bread contains 233 kcal per 100 g and about 100 kcal per serving (1 slice (43 g)).

How much sugar is in Multigrain Bread?

Multigrain Bread has 9.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Multigrain Bread healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Multigrain Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Multigrain Bread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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