Mini Carrot Cupcake
Mini Carrot Cupcake by Markets Of Meijer provides 537 kcal per 100 g, with 56.6 g of sugars and 3.7 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 74 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 74g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 537 kcal | 397 kcal | 389 +38% | |
| Total fat | 25.6 g | 18.9 g | 24% | 18.1 +41% |
| Saturated fat | 9.1 g | 6.8 g | 34% | 7.4 +24% |
| Carbohydrates | 73 g | 54 g | 20% | 51.9 +41% |
| Total sugars | 56.6 g | 41.9 g | 31.8 +78% | |
| Dietary fiber | 1.9 g | 1.4 g | 5% | 1.8 +5% |
| Protein | 3.7 g | 2.7 g | 5% | 4.7 −23% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CAKE [SUGAR, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, DEHYDRATED CARROTS, FOOD STARCH-MODIFIED, MOLASSES, RAISINS, WHEY, WHEAT GLUTEN, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE), OLEYL LACTYLIC ACID, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICES, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, DATEM, ARTIFICIAL FLAVOR], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN STARCH, FOOD STARCH MODIFIED, NATURAL CREAM CHEESE FLAVOR (CREAM, BUTTER OIL, PROPYLENE GLYCOL, NATURAL FLAVOR, SALT, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CULTURES, ENZYMES), GUAR GUM, SALT, NATURAL AND ARTIFICIAL VANILLA FLAVOR].
- Allergens
- EggsGlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 74 g
- Serving size
- 74g
- Sold in
- United States
- Barcode
- 0041250168836
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mini Carrot Cupcake?
Mini Carrot Cupcake contains 537 kcal per 100 g and about 397 kcal per serving (74g).
How much sugar is in Mini Carrot Cupcake?
Mini Carrot Cupcake has 56.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mini Carrot Cupcake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mini Carrot Cupcake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mini Carrot Cupcake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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