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Milkfish Ball
Milkfish Ball by 珍珍 provides 115 kcal per 100 g, with 5 g of sugars and 11.7 g of protein. That is 171% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fish balls category. Contains: eggs, fish, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 115 kcal | 107 +7% |
| Total fat | 1.7 g | 2.7 −39% |
| Saturated fat | 1.7 g | 0.6 +180% |
| Carbohydrates | 13.3 g | 9.9 +35% |
| Total sugars | 5 g | 1.8 +171% |
| Dietary fiber | 1.7 g | 0.9 +79% |
| Protein | 11.7 g | 10.5 +12% |
| Salt | 1.9 g | 1.5 +29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 7 Fish balls products on Foodmetria.
Compared with other fish balls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MILKFISH, SURIMI(THREADFIN BREAM, SUGAR, SORBITOL, SODIUM TRIPOLYPHOSPHATE), TAPIOCA STARCH, WHEAT STARCH, SALT, EGG ALBUMEN, GARLIC, MONOSODIUM GLUTAMATE, BLACK PEPPER, FISH(MILKFISH, THREADFIN BREAM), EGE, WHEAT
- Allergens
- EggsFishGluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 4710030646258
Prices reported by shoppers
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Frequently asked questions
How many calories are in Milkfish Ball?
Milkfish Ball contains 115 kcal per 100 g.
How much sugar is in Milkfish Ball?
Milkfish Ball has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Milkfish Ball healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Milkfish Ball vegan?
Based on its ingredient list, it is not vegan.
What allergens does Milkfish Ball contain?
According to the label data it contains: Eggs, Fish, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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