Marillenroulade

by Jomo 520 g in Biscuits and cakes Barcode 9002287022325
Bad nutritional quality
Ultra-processed food

Marillenroulade by Jomo provides 339 kcal per 100 g, with 37 g of sugars and 3.6 g of protein. That is 146% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category and comes in a 520 g pack. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
5.3 g · High
Sugars
37 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 339 kcal 339 kcal 433 −22%
Total fat 8.9 g 8.9 g 11% 17.3 −49%
Saturated fat 5.3 g 5.3 g 27% 5.1
Carbohydrates 60 g 60 g 22% 63.5 −6%
Total sugars 37 g 37 g 15.1 +146%
Added sugars 26.7 g 26.7 g 53% 15.7 +69%
Protein 3.6 g 3.6 g 7% 9.7 −63%
Salt 0.8 g 0.8 g 1.3 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Calories lower 9%
Sugars higher 9%
Salt lower 38%
Saturated fat higher 38%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WEIZENMEHL, Zucker, Glukose-Fruktose-Sirup, VOLLEI, 7% Marillen, pflanzliche Fette (Palm, Kokos), Dextrose, Feuchthaltemittel (Sorbit, Glycerin), Wasser, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Propylenglycolester von Speisefettsäuren), Stärke, SUSSMOLKENPULVER, LAKTOSE, Backtriebmittel (Diphosphate, Natriumcarbonate, Calciumsulfat), kakaohaltige Fettglasur [Zucker, pflanzliche Ole ganz gehärtet (Kokos, Raps), fettarmes Kakaopulver, LAKTOSE, Emulgator: Lecithine*], Glukosesirup, Säuerungsmittel: Citronensäure, Speisesalz, Konservierungsstoff: Kaliumsorbat, Aromen, Geliermittel: Pektin, Säureregulatoren (Natriumdiacetat, Natriumcitrate), Verdickungsmittel: Xanthan. *au; Sonnenblume. Kann Spuren von Haselnuss, Mandel, Walnuss und Soja enthalten. Bitte vor Wärme schützen und trocken lager. Ungeöffnet

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNuts
May contain traces
NutsSoybeans

Additives 14

High overexposure risk
E322 - Lecithins
Antioxidant
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
520 g
Serving size
100 g
Sold in
Germany
Barcode
9002287022325

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marillenroulade?

Marillenroulade contains 339 kcal per 100 g and about 339 kcal per serving (100 g).

How much sugar is in Marillenroulade?

Marillenroulade has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marillenroulade healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Marillenroulade vegan?

Based on its ingredient list, it is not vegan.

What allergens does Marillenroulade contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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