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Mantequilla sin sal añadida
Mantequilla sin sal añadida by Mercadona provides 744 kcal per 100 g, with 0.4 g of sugars and 0.6 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Unsalted butters category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 744 kcal | 744 kcal | 721 | |
| Total fat | 82 g | 82 g | 105% | 79.6 |
| Saturated fat | 55 g | 55 g | 275% | 52.3 +5% |
| Carbohydrates | 0.4 g | 0.4 g | 0% | 0.7 −42% |
| Total sugars | 0.4 g | 0.4 g | 0.7 −41% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Protein | 0.6 g | 0.6 g | 1% | 0.5 +21% |
| Salt | 0 g | 0 g | 0.1 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 569 Unsalted butters products on Foodmetria.
Compared with other unsalted butters
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MANTEQUILLA INGREDIENTES Nata pasteurizada (leche) y fermentos lácticos (leche). Origen de la leche: España. Conse 100 g 12,5 g Valor 3051 kJ 381 kJ Energético Grasas
Product details
- Quantity
- 250 g
- Serving size
- 100 g
- Sold in
- Spain
- Barcode
- 8402001017735
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mantequilla sin sal añadida?
Mantequilla sin sal añadida contains 744 kcal per 100 g and about 744 kcal per serving (100 g).
How much sugar is in Mantequilla sin sal añadida?
Mantequilla sin sal añadida has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mantequilla sin sal añadida healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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