Manteiga 100% Amendoim

by Continente Equilíbrio in Nut butters Barcode 5601312109051
Very good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Manteiga 100% Amendoim by Continente Equilíbrio provides 620 kcal per 100 g, with 5.8 g of sugars and 27 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Nut butters category.

Nutrient levels per 100 g

Fat
50.1 g · High
Saturated fat
5.9 g · High
Sugars
5.8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 620 kcal 620 kcal 597
Total fat 50.1 g 50.1 g 64% 48.4
Saturated fat 5.9 g 5.9 g 30% 8.4 −30%
Carbohydrates 15.1 g 15.1 g 5% 18.3 −18%
Total sugars 5.8 g 5.8 g 8.6 −32%
Dietary fiber 8.3 g 8.3 g 30% 7.7 +8%
Protein 27 g 27 g 54% 22.5 +20%
Salt 0 g 0 g 0.6 −93%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 710 Nut butters products on Foodmetria.

Compared with other nut butters

Calories higher 40%
Sugars lower 40%
Salt lower 33%
Saturated fat lower 16%
Protein top 18%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 serving (100 g)
Sold in
Portugal
Barcode
5601312109051

Prices reported by shoppers

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Frequently asked questions

How many calories are in Manteiga 100% Amendoim?

Manteiga 100% Amendoim contains 620 kcal per 100 g and about 620 kcal per serving (1 serving (100 g)).

How much sugar is in Manteiga 100% Amendoim?

Manteiga 100% Amendoim has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Manteiga 100% Amendoim healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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