Main st bakery bread
Main st bakery bread by Franz provides 270 kcal per 100 g, with 5.4 g of sugars and 10.8 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (37 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 100 kcal | 286 −6% | |
| Total fat | 2.7 g | 1 g | 1% | 5.3 −49% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 48.7 g | 18 g | 7% | 48.4 |
| Total sugars | 5.4 g | 2 g | 4.6 +18% | |
| Added sugars | 2.8 g | 1 g | 2% | 2.6 +5% |
| Dietary fiber | 2.7 g | 1 g | 4% | 4.5 −40% |
| Protein | 10.8 g | 4 g | 8% | 9.6 +13% |
| Salt | 1.2 g | 0.4 g | 1.3 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, sugar, contains 2% or less of each of the following: vital wheat gluten, nonfat dry milk, vegetable oil (canola and/or soy), salt, yeast nutrient (ammonium sulfate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), guar gum, sucralose, dextrose, corn starch, calcium sulfate, enzymes, calcium propionate (mold inhibitor), yellow corn flour, turmeric & annatto which impart color, soy flour.
- Allergens
- GlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (37 g)
- Sold in
- United States
- Barcode
- 0072220008456
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Main st bakery bread?
Main st bakery bread contains 270 kcal per 100 g and about 100 kcal per serving (1 slice (37 g)).
How much sugar is in Main st bakery bread?
Main st bakery bread has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Main st bakery bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Main st bakery bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Main st bakery bread contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
a NOVA 4 
a NOVA 4 
a NOVA 4 More breads
View all →
b NOVA 4 
e NOVA 4 
c NOVA 4 
b NOVA 4 
b NOVA 3 
b NOVA 3 More from Franz
View all →
b NOVA 3 
NOVA 4 
c NOVA 4 
c NOVA 4 
b NOVA 4 
c NOVA 4