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Magdalenas sin gluten y sin lactosa
Magdalenas sin gluten y sin lactosa by Mercadona provides 461 kcal per 100 g, with 20 g of sugars and 4 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Madeleines category and comes in a 210g (6 ud.) pack. Contains: eggs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Muffin (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 461 kcal | 161 kcal | 435 +6% | |
| Total fat | 28 g | 9.8 g | 13% | 22.7 +23% |
| Saturated fat | 2.6 g | 0.9 g | 5% | 6.6 −61% |
| Carbohydrates | 49 g | 17.2 g | 6% | 51.7 −5% |
| Total sugars | 20 g | 7 g | 25.9 −23% | |
| Added sugars | 10.6 g | 3.7 g | 7% | 19.3 −45% |
| Protein | 4 g | 1.4 g | 3% | 5.7 −30% |
| Salt | 0.6 g | 0.2 g | 0.8 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aceite de girasol, huevo pasteurizado, almidón de maíz, azúcar, harina de arroz, almidón de tapioca, humectante (glicerina), jarabe de glucosa y fructosa, harina de soja, albúmina de huevo, estabilizante (goma xantana), gasificantes (difosfatos, carbonatos de sodio), emulgente (mono y diglicéridos de ácidos grasos), sal, aromas, conservadores (ácido sórbico, propionato cálcico)
- Allergens
- EggsSoybeans
- May contain traces
- Sin gluten sin lactosa
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 210g (6 ud.)
- Serving size
- 1 Muffin (35 g)
- Labels & certifications
- No glutenGreen DotNo lactose
- Sold in
- Spain
- Barcode
- 8480000827579
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalenas sin gluten y sin lactosa?
Magdalenas sin gluten y sin lactosa contains 461 kcal per 100 g and about 161 kcal per serving (1 Muffin (35 g)).
How much sugar is in Magdalenas sin gluten y sin lactosa?
Magdalenas sin gluten y sin lactosa has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Magdalenas sin gluten y sin lactosa healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Magdalenas sin gluten y sin lactosa vegan?
Based on its ingredient list, it is not vegan.
What allergens does Magdalenas sin gluten y sin lactosa contain?
According to the label data it contains: Eggs, Soybeans. It may also contain traces of sin gluten sin lactosa. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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