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Loaf white bread
Loaf white bread by Chicago Baking Co. provides 245 kcal per 100 g, with 6.1 g of sugars and 8.2 g of protein. That is 30% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the White breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 245 kcal | 120 kcal | 279 −12% | |
| Total fat | 3.1 g | 1.5 g | 2% | 3.5 −13% |
| Carbohydrates | 49 g | 24 g | 9% | 48.2 |
| Total sugars | 6.1 g | 3 g | 4.7 +30% | |
| Added sugars | 11.7 g | 5.7 g | 11% | 2.8 +316% |
| Dietary fiber | 2 g | 1 g | 4% | 3.8 −46% |
| Protein | 8.2 g | 4 g | 8% | 9.1 −11% |
| Salt | 1.3 g | 0.7 g | 1.2 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 675 White breads products on Foodmetria.
Compared with other white breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, corn syrup, yeast, wheat gluten, contains 2% or less of the following: soybean oil, salt, dough conditioners (monoglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), soy flour, yeast nutrients (monocalcium phosphate, calcium carbonate, ammonium sulfate, calcium sulfate), wheat starch, hydrogenated vegetable oil, soy lecithin.
- Allergens
- GlutenSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 slices (49 g)
- Labels & certifications
- No cholesterol
- Sold in
- United States
- Barcode
- 0024126014628
Prices reported by shoppers
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Frequently asked questions
How many calories are in Loaf white bread?
Loaf white bread contains 245 kcal per 100 g and about 120 kcal per serving (2 slices (49 g)).
How much sugar is in Loaf white bread?
Loaf white bread has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Loaf white bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Loaf white bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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