Loaded potato soup, loaded potato

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

15% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

2.9 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, potatoes, water, whipping cream (cream, milk, cellulose gel, carrageenan, cellulose gum), onions, butter (cream, salt), cheddar cheese ([milk, bacterial culture, salt, calcium chloride, microbial enzyme], cellulose), enriched bleached flour (wheat flour, ascorbic acid, benzoyl peroxide, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheese powder [cheddar cheese (pasteurized milk, cheese cultures, salt, and enzymes), whey, salt, disodium phosphate], modified corn starch, salt, chives, cultured dextrose, green onions, natural flavor, spices, garlic powder, lactic acid.

Allergens

GlutenMilk

Additives 7

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 cup (245 g)

Sold in

United States

Barcode

0041318092684

Prices reported by shoppers