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Lo stinco di prosciutto
Lo stinco di prosciutto by Fini provides 180 kcal per 100 g, with 0 g of sugars and 28 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork knuckle category and comes in a 700 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 180 kcal | 180 kcal | 153 +18% | |
| Total fat | 7.6 g | 7.6 g | 10% | 8.1 −6% |
| Saturated fat | 2.7 g | 2.7 g | 14% | 2.8 |
| Carbohydrates | 0 g | 0 g | 0% | 1.1 −100% |
| Total sugars | 0 g | 0 g | 0.5 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Protein | 28 g | 28 g | 56% | 19.1 +47% |
| Salt | 1.4 g | 1.4 g | 2.6 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 198 Pork knuckle products on Foodmetria.
Compared with other pork knuckle
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
stinco di suino, sale, aromi naturali, farina di riso, piante aromatiche, spezie, antiossidan - te: ascorbato di sodio.
Product details
- Quantity
- 700 g
- Serving size
- 100.0g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8028257006288
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lo stinco di prosciutto?
Lo stinco di prosciutto contains 180 kcal per 100 g and about 180 kcal per serving (100.0g).
How much sugar is in Lo stinco di prosciutto?
Lo stinco di prosciutto has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lo stinco di prosciutto healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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