Nutrition report ready

Jarret de porc et lentilles cuisinees

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Raynal Et Roquelaure product.

Nutri-Score C NOVA 4

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Jarret de porc et lentilles cuisinees

by Raynal Et Roquelaure 400 g in Pork knuckle Barcode 3021690030068
Average nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Jarret de porc et lentilles cuisinees by Raynal Et Roquelaure provides 118 kcal per 100 g, with 0.4 g of sugars and 10.5 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork knuckle category and comes in a 400 g pack. Contains: celery.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.4 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 118 kcal 472 kcal 153 −23%
Total fat 4.4 g 17.6 g 23% 8.1 −46%
Saturated fat 1.4 g 5.6 g 28% 2.8 −50%
Carbohydrates 7.9 g 31.6 g 11% 1.1 +617%
Total sugars 0.4 g 1.6 g 0.5 −19%
Added sugars 0 g 0 g 0% 0.9 −100%
Dietary fiber 2.3 g 9.2 g 33% 0.2 +1044%
Protein 10.5 g 42 g 84% 19.1 −45%
Salt 1 g 3.9 g 2.6 −62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 198 Pork knuckle products on Foodmetria.

Compared with other pork knuckle

Calories lower 10%
Sugars lower 30%
Salt lower 1%
Saturated fat lower 10%
Protein top 97%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lentilles précuites 23%, eau, jare de parc Jarret de Porc et lentilles cuisinées. INGRÉDIENTS : Lentilles précuites 23%, eau, jaret de porc traité en salaison et précuit 25% (jarret de porc du Sud-Ouest IGP*, eau, sel), caroftes, couenne de porc du Sud-Ouest IGP*, saindoux, oignons frits (oignon, huile de tournesol), oignons, sel, ail, ail en poudre, poivre, CELERI en poudre, affermissant : chlorure de calcium. *Indication Géographique Protégée

May contain palm oilNot veganNot vegetarian
Allergens
Celery

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
400g
Labels & certifications
No colorings
Sold in
France
Barcode
3021690030068

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jarret de porc et lentilles cuisinees?

Jarret de porc et lentilles cuisinees contains 118 kcal per 100 g and about 472 kcal per serving (400g).

How much sugar is in Jarret de porc et lentilles cuisinees?

Jarret de porc et lentilles cuisinees has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jarret de porc et lentilles cuisinees healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jarret de porc et lentilles cuisinees vegan?

Based on its ingredient list, it is not vegan.

What allergens does Jarret de porc et lentilles cuisinees contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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