Lemon Pie
Lemon Pie by Carolina Foods Inc. provides 354 kcal per 100 g, with 23.9 g of sugars and 1.8 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pie (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 354 kcal | 400 kcal | 389 −9% | |
| Total fat | 16.8 g | 19 g | 24% | 18.2 −7% |
| Saturated fat | 8.9 g | 10 g | 50% | 7.4 +20% |
| Carbohydrates | 48.7 g | 55 g | 20% | 51.9 −6% |
| Total sugars | 23.9 g | 27 g | 31.8 −25% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 1.8 −50% |
| Protein | 1.8 g | 2 g | 4% | 4.7 −63% |
| Salt | 0.5 g | 0.6 g | 0.7 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (contains one or more of the following oils: cottonseed oil, palm oil, soybean oil), sugar, corn syrup, glycerin, high fructose corn syrup, lemon puree, modified cornstarch, margarine (palm oil, water, salt, mono - and diglycerides, artificial flavor, colored with annatto extract, calcium disodium edta added as a preservative, vitamin a palmitate added), contains 2% or less of the following: dextrose, salt, preservatives (potassium sorbate, sodium propionate), natural and artificial flavor, agar, baking soda, citric acid, calcium carbonate, cellulose gum, xanthan gum, yellow #5, non fat milk, soy flour, eggs.
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pie (113 g)
- Sold in
- United States
- Barcode
- 0070953657019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon Pie?
Lemon Pie contains 354 kcal per 100 g and about 400 kcal per serving (1 pie (113 g)).
How much sugar is in Lemon Pie?
Lemon Pie has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon Pie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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