Lean burrito, egg, cheese, tomato & basil

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 burrito (113 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen foods

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, whole wheat flour, scrambled eggs (whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor (maltodextrin, natural butter flavor, annatto and turmeric (for color)), spice), wheat flour (enriched with reduced iron, niacin thiamine, mononitrate, riboflavin, folic acid), scrambled egg whites (egg whites, corn starch, xanthan gum, annatto color), american cheese sauce (water, aged cheddar cheese (cultured milk, salt, enzymes, annatto color), partially hydrogenated soybean oil, modified corn starch, cream cheese [pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan, guar, carob bean gums), contains 2% or less of sodium phosphate, nonfat dry milk, salt, whey, cellulose gum, lactic acid, propionic acid, sugar, monoglycerides, yeast extract, butter oil, natural flavor, annatto color, fd&c yellow no.6), tomatoes (with juice, citric acid, calcium chloride), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), spinach, vegetable oil (soybean, sunflower, canola and/or corn oil), contains 2% or less, brown sugar, wheat gluten, wheat starch, modified corn starch, salt, yeast, guar gum, basil

Allergens

EggsGlutenMilkSoybeans

Additives 9

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 burrito (113 g)

Sold in

United States

Barcode

0071007145315

Prices reported by shoppers