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Le Regionali insalata alla Lombarda

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bonduelle product.

Nutri-Score C NOVA 4

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Le Regionali insalata alla Lombarda

by Bonduelle 130 g in Prepared salads Barcode 8006862008606
Average nutritional quality
Ultra-processed food

Le Regionali insalata alla Lombarda by Bonduelle provides 173 kcal per 100 g, with 3.1 g of sugars and 7.7 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared salads category and comes in a 130 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
3.1 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 173 kcal 152 +14%
Total fat 11 g 9.9 +11%
Saturated fat 2.7 g 1.8 +53%
Carbohydrates 11 g 10.2 +8%
Total sugars 3.1 g 3.6 −14%
Added sugars 1.5 g 1.8 −20%
Dietary fiber 1.6 g 2.1 −25%
Protein 7.7 g 4.9 +57%
Salt 1.3 g 0.9 +39%

Category average across 1773 Prepared salads products on Foodmetria.

Compared with other prepared salads

Calories higher 33%
Sugars higher 45%
Salt higher 21%
Saturated fat higher 19%
Protein top 17%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ortaggi in proporzione variabile 57,7% (carote, lattughino verde, lattughino rosso, lattuga romana, spinacino, rucola), fiammiferi di bresaola 11,6% (carne di bovino, sale, destrosio, aromi naturali, conservanti: E250, E252), crostini di focaccia 11,5% (farina di grano tenero tipo 0, olio extra vergine di oliva 13,7%, sale, lievito di birra, malto d'orzo, farina di malto di grano tenero), formaggio Grana Padano DOP in scaglie 7,7% (latte vaccino, sale, caglio, conservante: lisozima dell'uovo). Ingredienti condimento 11,5% (in bustine separate): olio extra vergine di oliva (10 ml), Aceto Balsamico di Modena IGP (5 ml) (aceto di vino, mosto d'uva concentrato) (può contenere solfiti), sale (salgemma fino alimentare).

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilk
May contain traces
Sulphur dioxide and sulphites

Additives 2

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
130 g
Sold in
Italy
Barcode
8006862008606

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le Regionali insalata alla Lombarda?

Le Regionali insalata alla Lombarda contains 173 kcal per 100 g.

How much sugar is in Le Regionali insalata alla Lombarda?

Le Regionali insalata alla Lombarda has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Le Regionali insalata alla Lombarda healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Le Regionali insalata alla Lombarda vegan?

Based on its ingredient list, it is not vegan.

What allergens does Le Regionali insalata alla Lombarda contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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