Le gâteau fondant

by GU 156g in Fondant au chocolat Barcode 5060425286194
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Le gâteau fondant by GU provides 474 kcal per 100 g, with 37 g of sugars and 4.7 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fondant au chocolat category and comes in a 156g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
16 g · High
Sugars
37 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 78g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 474 kcal 370 kcal 405 +17%
Total fat 30 g 23.4 g 30% 23.5 +28%
Saturated fat 16 g 12.5 g 63% 13.2 +21%
Carbohydrates 45 g 35.1 g 13% 41.6 +8%
Total sugars 37 g 28.9 g 32.7 +13%
Added sugars 37 g 28.8 g 58% 28.4 +30%
Protein 4.7 g 3.7 g 7% 5.7 −18%
Salt 0.2 g 0.2 g 0.2 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 69 Fondant au chocolat products on Foodmetria.

Compared with other fondant au chocolat

Calories higher 9%
Sugars higher 25%
Salt higher 28%
Saturated fat higher 31%
Protein top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chocolat noir (25%) (pâte de cacao, sucre, beurre de cacao, cacao maigre en poudre, émulsifiant (lécithine de soja)), sucre, crème liquide (lait), œufs entiers pasteurisés, caramel (9%) (sirop de glucose-fructose, crème (lait), lait concentré sucré (sucre, lait), beurre (lait), eau, sel de Guérande, stabilisant (pectine)), farine d'avoine, beurre (lait), huile de palme, huile de colza, eau, conservateur (sorbate de potassium), poudre à lever (bicarbonate de sodium, diphosphate disodique), sel de mer, correcteur d'acidité (acide citrique), farine de blé enrichie (farine de blé, carbonate de calcium, fer, niacine, thiamine).

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans
May contain traces
Nuts

Additives 11

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
156g
Serving size
78g
Labels & certifications
No artificial flavorsNo artificial sweetenersNo artificial colorsNo artificial colours or flavoursNo coloringsWithout sweeteners
Sold in
France
Barcode
5060425286194

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le gâteau fondant?

Le gâteau fondant contains 474 kcal per 100 g and about 370 kcal per serving (78g).

How much sugar is in Le gâteau fondant?

Le gâteau fondant has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Le gâteau fondant healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Le gâteau fondant vegan?

Based on its ingredient list, it is not vegan.

What allergens does Le gâteau fondant contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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