Lachsforellenfilet mit Haut by Golden Seafood (Aldi)

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Lachsforellenfilet mit Haut

by Golden Seafood (Aldi) 180 g in Salmon trout Barcode 4061458158305
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Lachsforellenfilet mit Haut by Golden Seafood (Aldi) provides 155 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Salmon trout category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
9.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 155 kcal 151
Total fat 9.3 g 8 +17%
Saturated fat 2.1 g 1.7 +25%
Carbohydrates 0 g 0.2 −100%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0 −100%
Protein 18 g 20.2 −11%
Salt 0.1 g 1.6 −96%

Category average across 24 Salmon trout products on Foodmetria.

Compared with other salmon trout

Calories lower 45%
Sugars lower 1%
Salt lower 5%
Saturated fat higher 25%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lachsforellenfilet.

Product details

Quantity
180 g
Labels & certifications
NutriscoreNutriscore Grade AAtcGgn
Sold in
Germany
Barcode
4061458158305

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lachsforellenfilet mit Haut?

Lachsforellenfilet mit Haut contains 155 kcal per 100 g.

How much sugar is in Lachsforellenfilet mit Haut?

Lachsforellenfilet mit Haut has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lachsforellenfilet mit Haut healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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