La donatella, frozen dessert, cubella cappuccino
La donatella, frozen dessert, cubella cappuccino by La Donatella provides 349 kcal per 100 g, with 17.8 g of sugars and 2.7 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 349 kcal | 314 kcal | 214 +63% | |
| Total fat | 24.4 g | 22 g | 28% | 10 +145% |
| Saturated fat | 17.8 g | 16 g | 80% | 6.2 +188% |
| Carbohydrates | 30 g | 27 g | 10% | 28.4 +6% |
| Total sugars | 17.8 g | 16 g | 21.6 −18% | |
| Dietary fiber | 0.9 g | 0.8 g | 3% | 1 −6% |
| Protein | 2.7 g | 2.4 g | 5% | 3.4 −21% |
| Salt | 0.1 g | 0.1 g | 0.2 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rehydrated soluble coffee 22%, sugar, butter, sponge cake 11% (wheat flour, eggs, sugar, glucose syrup, lean cocoa powder, emulsifier: mono and diglycerides of fatty acids; stabilizer, glycerol; raising agents: disodium diphosphate, sodium bicarbonate; salt, flavors), eggs, vegetable fats (palm, palm kernel), water, condensed milk 6%, roasted coffee 1%, milk proteins, glucose-fructose syrup, modified starch, stabilizers: sorbitol, hydroxypropyl cellulose; emulsifiers: diacetyl tartaric acid esters of mono and diglycerides, soy lecithin; flavors, salt, color: carotenes.
- Allergens
- EggsGlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (90 g)
- Sold in
- United States
- Barcode
- 0826069865189
Prices reported by shoppers
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Frequently asked questions
How many calories are in La donatella, frozen dessert, cubella cappuccino?
La donatella, frozen dessert, cubella cappuccino contains 349 kcal per 100 g and about 314 kcal per serving (1 portion (90 g)).
How much sugar is in La donatella, frozen dessert, cubella cappuccino?
La donatella, frozen dessert, cubella cappuccino has 17.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is La donatella, frozen dessert, cubella cappuccino healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is La donatella, frozen dessert, cubella cappuccino vegan?
Based on its ingredient list, it is not vegan.
What allergens does La donatella, frozen dessert, cubella cappuccino contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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