Korean Barbecue & Wing Sauce, Korean Barbecue & Wing

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (35 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2957 Sauces products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other sauces

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Water, Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}. Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Contains Less Than 2% Of Spice, Salt, Modified Corn Starch, Paprika, Red Bell Pepper, * Garlic, * Xanthan Gum, Propylene Glycol Alginate, Green Onion,* Potassium Sorbate (Preservatne), Natural Flavor.

Allergens

GlutenSesame seedsSoybeans

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

64 fl oz/2 QT/1.89 l

Serving size

2 Tbsp (35 g)

Sold in

United States

Barcode

0013409516997

Prices reported by shoppers