Kichererbsen

by K-Bio 340g in Canned chickpeas Barcode 4063367186486
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Kichererbsen by K-Bio provides 127 kcal per 100 g, with 0.9 g of sugars and 7.8 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned chickpeas category and comes in a 340g pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.4 g · Low
Sugars
0.9 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 127 kcal 108 +18%
Total fat 2.5 g 2.2 +14%
Saturated fat 0.4 g 0.3 +25%
Carbohydrates 15 g 13.8 +9%
Total sugars 0.9 g 0.7 +31%
Added sugars 0 g 0 −100%
Dietary fiber 6.8 g 5.3 +29%
Protein 7.8 g 6.1 +28%
Salt 0.2 g 0.7 −74%

Category average across 889 Canned chickpeas products on Foodmetria.

Compared with other canned chickpeas

Calories higher 14%
Sugars higher 17%
Salt lower 11%
Saturated fat higher 23%
Protein top 6%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kichererbsen*, Wasser, Meersalz, *aus kontrolliert biologischer Landwirtschaft.

Palm oil freeVeganVegetarian

Product details

Quantity
340g
Labels & certifications
OrganicEU OrganicBE-BIO-01NutriscoreNutriscore Grade A
Sold in
Germany, Poland
Barcode
4063367186486

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kichererbsen?

Kichererbsen contains 127 kcal per 100 g.

How much sugar is in Kichererbsen?

Kichererbsen has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kichererbsen healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kichererbsen vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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