Kellogg's Pop-Tarts Sugar Cookies 21.2oz
Kellogg's Pop-Tarts Sugar Cookies 21.2oz provides 396 kcal per 100 g, with 27.7 g of sugars and 4.5 g of protein. That is 91% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pies category. Contains: gelatin, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Pastry (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 396 kcal | 198 kcal | 292 +36% | |
| Total fat | 10.7 g | 5.4 g | 7% | 13.1 −18% |
| Saturated fat | 3.6 g | 1.8 g | 9% | 6 −40% |
| Carbohydrates | 70.8 g | 35.4 g | 13% | 37.2 +91% |
| Total sugars | 27.7 g | 13.9 g | 14.5 +91% | |
| Dietary fiber | 1.3 g | 0.7 g | 3% | 2 −34% |
| Protein | 4.5 g | 2.3 g | 5% | 6 −25% |
| Salt | 1 g | 0.5 g | 0.9 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 851 Pies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), high fructose corn syrup, corn syrup, sugar, soybean and palm oil (with tbhq for freshness), contains two percent or less of fructose, dextrose, wheat starch, salt, calcium carbonate, leavening (baking soda, sodium acid pyrophosphate), color added, sodium stearoyl lactylate, gelatin, datem, soy lecithin, natural and artificial flavor, vitamin a palmitate, niacinamide, reduced iron, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), caramel color, red 40, vitamin b1 (thiamin hydrochloride), blue 1, yellow 5.
- Allergens
- GelatinGlutenSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Pastry (50 g)
- Sold in
- United States
- Barcode
- 0038000557699
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kellogg's Pop-Tarts Sugar Cookies 21.2oz?
Kellogg's Pop-Tarts Sugar Cookies 21.2oz contains 396 kcal per 100 g and about 198 kcal per serving (1 Pastry (50 g)).
How much sugar is in Kellogg's Pop-Tarts Sugar Cookies 21.2oz?
Kellogg's Pop-Tarts Sugar Cookies 21.2oz has 27.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Kellogg's Pop-Tarts Sugar Cookies 21.2oz healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kellogg's Pop-Tarts Sugar Cookies 21.2oz vegan?
Based on its ingredient list, it is not vegan.
What allergens does Kellogg's Pop-Tarts Sugar Cookies 21.2oz contain?
According to the label data it contains: Gelatin, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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