View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Kefir mango e maracuja
Kefir mango e maracuja by Tapporosso provides 93 kcal per 100 g, with 12 g of sugars and 3.5 g of protein. That is 117% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Kefir category and comes in a 140 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 140 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 93 kcal | 130 kcal | 61 +53% | |
| Total fat | 3.4 g | 4.8 g | 6% | 2.5 +37% |
| Saturated fat | 2.3 g | 3.2 g | 16% | 1.6 +45% |
| Carbohydrates | 12 g | 16.8 g | 6% | 6.1 +96% |
| Total sugars | 12 g | 16.8 g | 5.5 +117% | |
| Added sugars | 12 g | 16.8 g | 34% | 2.1 +481% |
| Dietary fiber | 0.1 g | 0.1 g | 0% | 0.3 −60% |
| Protein | 3.5 g | 4.9 g | 10% | 3.3 +6% |
| Salt | 0.1 g | 0.1 g | 0.1 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Kefir products on Foodmetria.
Compared with other kefir
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kefir da latte senza lattosio con fermenti lattici vivi (Bifidobacterium, Lactobacillus acidophilus, Streptococcus thermophilus, Lactococcus lactis subsp. Cremoris, Lactococcus lactis Se subsp. Lactis), preparazione di frutta 16% (zucchero, mango 20% acqua, purea concentrata di mango 4%, succo concentrato di maracuja 3%, addensante: pectina e amido modificato; aroma).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 140 g
- Serving size
- 140 g
- Labels & certifications
- No glutenNo preservativesNo lactose
- Sold in
- Italy
- Barcode
- 8009310009286
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Kefir mango e maracuja?
Kefir mango e maracuja contains 93 kcal per 100 g and about 130 kcal per serving (140 g).
How much sugar is in Kefir mango e maracuja?
Kefir mango e maracuja has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Kefir mango e maracuja healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 1
b NOVA 3
b NOVA 1
b NOVA 1 More kefir
View all →
b NOVA 1
b
c NOVA 1
c NOVA 3
b NOVA 1
b NOVA 1