View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Jumbo Lemon swiss roll
Jumbo Lemon swiss roll by Rowan Hill Bakery provides 426 kcal per 100 g, with 39.2 g of sugars and 3.5 g of protein. That is 160% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category and comes in a 400g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 426 kcal | 433 |
| Total fat | 22.1 g | 17.3 +27% |
| Saturated fat | 10.7 g | 5.1 +109% |
| Carbohydrates | 52.9 g | 63.5 −17% |
| Total sugars | 39.2 g | 15.1 +160% |
| Added sugars | 40.6 g | 15.7 +158% |
| Dietary fiber | 0.6 g | 4.7 −87% |
| Protein | 3.5 g | 9.7 −64% |
| Salt | 0.7 g | 1.3 −48% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sponge cake with lemon flavoured filling with sugar drizzle decoration Calcium Ingredients 50% Lemon Flavoured Filling (Sugar, Vegetable Fat [Coconut, Palm], Glucose-Fructose Syrup, Water, Vegetable Oil Rapeseed, Palm), 4% Lemon Purée, Dextrose, Natural Flavouring, Gelling Agent: Pectins; Acidity Regulators: Sodium Citrates, Citrates; Acid: Citric Acid; Emulsifier: Mono - and Diglycerides of Fatty Acids; Milk Protein, Salt), Egg, Wheat Flour, Sugar, Glucose-Fructose Syrup, Rapeseed Oil, Humectant: Glycerol; Rice Flour, Wheat Starch, Emulsifiers: Acids, Polyglycerol Esters of Fatty Acids, Sunflower Lecithins; Raising Agents: Diphosphates, Sodium Carbonates; Potato Starch, Acidity Regulator: Sodium Acetates; Salt, Acid: Citric Acid; Dried Whey (Milk), Dried Skimmed Milk, Dextrose, Natural Flavouring, Lactose (Milk), Stabiliser: Calcium Sulphate; Thickener: Sodium Alginate; Milk Protein, Ground Turmeric. Mono - and Diglycerides of Fatty Palm Fat, Modified potato starch,Acidity Regulator:Sodium Acetates,Salt Acids:Citric Acid; Dried whey (milk),Dried skimmed milk,Dextros,Natural flavouring,Lactose (milk),Stabiliser:Calcium sulphate;Thickener:Sodium Alginate;milk protein,Ground turmeric
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsPeanuts
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Sold in
- Ireland
- Barcode
- 20266233
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Jumbo Lemon swiss roll?
Jumbo Lemon swiss roll contains 426 kcal per 100 g.
How much sugar is in Jumbo Lemon swiss roll?
Jumbo Lemon swiss roll has 39.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jumbo Lemon swiss roll healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jumbo Lemon swiss roll vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jumbo Lemon swiss roll contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a NOVA 3 More biscuits and cakes
View all →
c NOVA 4 
e NOVA 4 
c NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 4 More from Rowan Hill Bakery
View all →
a NOVA 3 
c NOVA 4 
b NOVA 4 
c NOVA 4 
a NOVA 4 
c NOVA 4