
Nutrition report ready
Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr
Nutri-Score C NOVA 4
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Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr
Jambon cuit supérieur sans couenne -25% de sel*
Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr by Madrange provides 113 kcal per 100 g, with 0.6 g of sugars and 21 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White hams with less salt category and comes in a 260 g (4 Tranches) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 65 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 113 kcal | 74 kcal | 113 | |
| Total fat | 3 g | 2 g | 3% | 3 |
| Saturated fat | 1 g | 0.7 g | 3% | 1.1 −6% |
| Carbohydrates | 0.6 g | 0.4 g | 0% | 0.7 −12% |
| Total sugars | 0.6 g | 0.4 g | 0.6 −6% | |
| Added sugars | 0.7 g | 0.5 g | 1% | 1 −32% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 21 g | 13.7 g | 27% | 21 |
| Salt | 1.4 g | 0.9 g | 1.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 239 White hams with less salt products on Foodmetria.
Compared with other white hams with less salt
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de porc origine France, sel de mer et minéraux de mer (potassium, magnésium, calcium), sel, dextrose, arômes naturels, bouillon (eau, oignon, ail, clou de girofle, noix de muscade, poivre, laurier, thym), antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260 g (4 Tranches)
- Serving size
- 65 g
- Labels & certifications
- French meatNutriscoreFrench porkNutriscore Grade Bsuperior quality
- Sold in
- France
- Barcode
- 3180940067589
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr?
Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr contains 113 kcal per 100 g and about 74 kcal per serving (65 g).
How much sugar is in Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr?
Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon cuit supérieur sans couenne -25% de sel* VPF 4tr vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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