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Jambon Cuit -25% de sel**
Jambon cuit supérieur DD -25% de sel** **par rapport à la moyenne des jambons cuits supérieurs du marché 4 tranches
Jambon Cuit -25% de sel** by Carrefour provides 110 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the White hams with less salt category and comes in a 240 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 110 kcal | 113 |
| Total fat | 2.7 g | 3 −9% |
| Saturated fat | 0.9 g | 1.1 −16% |
| Carbohydrates | 0.5 g | 0.7 −27% |
| Total sugars | 0.5 g | 0.6 −21% |
| Added sugars | 6.2 g | 1 +490% |
| Protein | 21 g | 21 |
| Salt | 1.4 g | 1.4 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 239 White hams with less salt products on Foodmetria.
Compared with other white hams with less salt
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de porc issu d'animaux élevés sans traitement antibiotique dés la fin de sevrage et nourris sans OGM (< 0,9%), sel de mer et minéraux de mer (potassium, magnésium, calcium), bouillons (protéines de porc, sel, arôme naturel, oignon, ail, poivre, noix de muscade, clou de girofle, thym, laurier), dextrose, sel, arômes naturels, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium Viande de porc origine France.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 240 g
- Labels & certifications
- No antibioticsFrench meatFrench porkGreen Dot
- Sold in
- France
- Barcode
- 3523680437906
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon Cuit -25% de sel**?
Jambon Cuit -25% de sel** contains 110 kcal per 100 g.
How much sugar is in Jambon Cuit -25% de sel**?
Jambon Cuit -25% de sel** has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon Cuit -25% de sel** healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon Cuit -25% de sel** vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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