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Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Che…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Old Dutch product.

Nutri-Score E NOVA 4

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Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar

by Old Dutch 3 oz/85 g in Snacks Barcode 0074690066356
Bad nutritional quality
Ultra-processed food

Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar by Old Dutch provides 500 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category and comes in a 3 oz/85 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
1.8 g · Moderate
Sugars
3.6 g · Low
Salt
3.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 chips | about (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 140 kcal 453 +10%
Total fat 25 g 7 g 9% 25.3
Saturated fat 1.8 g 0.5 g 3% 6.8 −74%
Carbohydrates 64.3 g 18 g 7% 48.9 +32%
Total sugars 3.6 g 1 g 18.7 −81%
Added sugarsUSDA 3.6 g 1 g 2% 8.8 −59%
Dietary fiber 3.6 g 1 g 4% 6.7 −46%
Protein 7.1 g 2 g 4% 13.3 −46%
Salt 3.1 g 0.9 g 1.1 +188%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other snacks

Calories higher 45%
Sugars lower 22%
Salt higher 6%
Saturated fat lower 22%
Protein top 68%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ground Yellow Corn, Canola And/Or Sunflower Oil, Salt, Corn Maltodextrin, Contains 2% Or Less Of: Monosodium Glutamate, Dextrose, Sugar, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Buttermilk Powder, Tomato Powder, Jalapeno Pepper, Spices, Onion Powder, Natural And Artificial Flavor, Whey, Citric Aicd, Garlic Powder, Caramel (Color), Yellow 5 Lake (Color), Disodium Inosinate And Disodium Guanylate, Extractives Of Annatto, Paprika And Turmeric (Color), Yellow 6 Lake (Color), Lactic Acid.

Palm oil freeNot vegan
Allergens
Milk

Additives 7

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E102 · E110

Yellow 5 (E102) and Yellow 6 (E110) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E102 · E110

The California School Food Safety Act (AB 2316) bars Yellow 5 (E102) and Yellow 6 (E110) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E102 · E110

West Virginia HB 2354 has barred Yellow 5 (E102) and Yellow 6 (E110) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102 · E110

In the EU, food containing Yellow 5 (E102) and Yellow 6 (E110) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Yellow 5, Yellow 6.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Quantity
3 oz/85 g
Serving size
20 chips | about (28 g)
Sold in
United States
Barcode
0074690066356

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar?

Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar contains 500 kcal per 100 g and about 140 kcal per serving (20 chips | about (28 g)).

How much sugar is in Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar?

Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Does Jalapeno Cheddar Restaurant Style Premium Tortilla Chips, Jalapeno Cheddar contain additives restricted in the US or the EU?

Its ingredient list includes Yellow 5 (E102) and Yellow 6 (E110). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with them. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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