Italian flavored bread crumbs

by Progresso in Cooking helpers Barcode 0041196891010
Bad nutritional quality
Ultra-processed food

Italian flavored bread crumbs by Progresso provides 357 kcal per 100 g, with 7.1 g of sugars and 14.3 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooking helpers category. Contains: eggs, gluten, milk, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
0 g · Low
Sugars
7.1 g · Moderate
Salt
3.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (28 g) (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 100 kcal 336 +6%
Total fat 3.6 g 1 g 1% 10 −64%
Saturated fat 0 g 0 g 0% 5.3 −100%
Carbohydrates 64.3 g 18 g 7% 54.6 +18%
Total sugars 7.1 g 2 g 19.1 −63%
Dietary fiber 7.1 g 2 g 7% 7.4
Protein 14.3 g 4 g 8% 8.7 +64%
Salt 3.6 g 1 g 3.9 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1676 Cooking helpers products on Foodmetria.

Compared with other cooking helpers

Calories lower 48%
Sugars lower 45%
Salt higher 16%
Saturated fat lower 1%
Protein top 16%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Breadcrumbs (enriched flour [wheat flour, malted barley, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], high fructose corn syrup, corn syrup, vegetable oil [soybean and/or cottonseed and/or corn and/or canola oils]. contains 2% or less of: salt, yeast, honey, molasses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, white corn flour, oat bran, rice flour, potato flour, butter, dough conditioners [mono - and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate], yeast nutrients [ammonium sulfate, calcium sulfate, monocalcium phosphate], distilled vinegar, nonfat milk, buttermilk, lactic acid, calcium propionate [preservative], potassium sorbate [preservative], sesame seeds, sunflower seeds, egg), enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, parsley*, spice, onion powder, garlic, natural flavor. *dried

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSesame seedsSoybeans

Additives 12

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 cup (28 g) (28 g)
Sold in
United States
Barcode
0041196891010

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian flavored bread crumbs?

Italian flavored bread crumbs contains 357 kcal per 100 g and about 100 kcal per serving (1/4 cup (28 g) (28 g)).

How much sugar is in Italian flavored bread crumbs?

Italian flavored bread crumbs has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Italian flavored bread crumbs healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Italian flavored bread crumbs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Italian flavored bread crumbs contain?

According to the label data it contains: Eggs, Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 25, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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