View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Iso Whey Zero Black Biscuit
Iso Whey Zero Black Biscuit by Biotechusa provides 95 kcal per 100 g, with 0.1 g of sugars and 21 g of protein. That is 97% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 2270 grams (90servings) pack. Contains: eggs, milk, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 95 kcal | 363 −74% |
| Total fat | 0.5 g | 4.7 −89% |
| Saturated fat | 0.3 g | 2.1 −85% |
| Carbohydrates | 1.3 g | 10.1 −87% |
| Total sugars | 0.1 g | 3.8 −97% |
| Added sugars | 3.5 g | 0.6 +496% |
| Dietary fiber | 0 g | 4.1 −100% |
| Protein | 21 g | 69.5 −70% |
| Salt | 0.2 g | 1.1 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whey protein isolate 88% [whey protein isolate, emulsifier: lecithins (soy)], biscuit pieces 3% [rice flour, sugar, corn starch, refined coconut oil, fat-reduced cocoa powder, glucose syrup, salt, thickener (guar gum), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavouring], L-Glutamine 2.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates), anti-cak - ing agent (calcium phosphates)], flavourings, emulsifier: lecithins (soy), thickeners (carrageenan, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine 0.2%, Sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%. Made in a plant that manufactures milk, egg, soy, ceans, sulphur dioxide and nuts containing foods. crusta - BEST BEFORE (day/month/year): see in the white field (LOT/EXP), Store product tightly closed in a cool, dry place. 2270 g FSSC 22000 ISO 22000 ISO 9001 GMP HACCP HALAL CERTIFIED. Net weight: BioTechUSA. Gluten free. Palm oil free. Sugar free. Lactose free. Nutrition Facts | Serving size: 25 g | Servings per container: 90 | Daily amount: 2 servings (50 g) Nutrition Facts: Serving size: 25g. Energy 401Kj/ 95kcal. Fat 0,5g. -of which saturates 0,3g. Carbohydrate 1,3g. -of which sugars 0,1g. Protein 21g. Salt 0,18g.
- Allergens
- EggsMilkSoybeansSulphur dioxide and sulphites
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2270 grams (90servings)
- Serving size
- 25
- Labels & certifications
- Low or no sugarNo glutenHalalNo palm oilNo lactoseNo sugar
- Sold in
- France
- Barcode
- 5999076239399
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Iso Whey Zero Black Biscuit?
Iso Whey Zero Black Biscuit contains 95 kcal per 100 g.
How much sugar is in Iso Whey Zero Black Biscuit?
Iso Whey Zero Black Biscuit has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Iso Whey Zero Black Biscuit healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Iso Whey Zero Black Biscuit vegan?
Based on its ingredient list, it is not vegan.
What allergens does Iso Whey Zero Black Biscuit contain?
According to the label data it contains: Eggs, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More protein powders
View all →
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 
More from Biotechusa
View all →
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4