Instant rice noodle soup
Instant rice noodle soup provides 371 kcal per 100 g, with 11.4 g of sugars and 5.7 g of protein. That is 221% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 container (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 371 kcal | 130 kcal | 136 +172% | |
| Total fat | 8.6 g | 3 g | 4% | 5 +71% |
| Saturated fat | 4.3 g | 1.5 g | 8% | 2.1 +108% |
| Carbohydrates | 71.4 g | 25 g | 9% | 17.2 +315% |
| Total sugars | 11.4 g | 4 g | 3.6 +221% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 5.7 g | 2 g | 4% | 5.7 |
| Salt | 6.8 g | 2.4 g | 2.4 +178% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice, tapioca starch, palm oil, fresh red onion extract, salt, sugar, pepper, garlic, chilli, ginger, spices "pho" (bitter fennel, anise, cassia, cardamon, clove), caramel color, yeast extract, artificial chicken flavor, aspartame (e 951), amino acid, bha (preservative), bht (preservative), sodium aluminosilicate (e 554), dried leek, dried cilantro, dried onion.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 container (35 g)
- Sold in
- United States
- Barcode
- 0713757729901
Prices reported by shoppers
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Frequently asked questions
How many calories are in Instant rice noodle soup?
Instant rice noodle soup contains 371 kcal per 100 g and about 130 kcal per serving (1/2 container (35 g)).
How much sugar is in Instant rice noodle soup?
Instant rice noodle soup has 11.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Instant rice noodle soup healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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