Indian Vegetables
Indian Vegetables by Anna's Best provides 72 kcal per 100 g, with 3 g of sugars and 2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 380 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 380 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 72 kcal | 272 kcal | 178 −60% | |
| Total fat | 3.5 g | 13.3 g | 17% | 7.9 −56% |
| Saturated fat | 1.5 g | 5.7 g | 29% | 2.8 −46% |
| Carbohydrates | 7 g | 26.6 g | 10% | 17.8 −61% |
| Total sugars | 3 g | 11.4 g | 3.1 | |
| Added sugars | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 2 g | 7.6 g | 27% | 2 |
| Protein | 2 g | 7.6 g | 15% | 8.7 −77% |
| Salt | 1 g | 3.7 g | 1.2 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5049 Meals products on Foodmetria.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Légumes 74% (pommes de terre 27% [avec antioxydant : acide ascorbique et acide citrique], carottes, haricots verts, chou-fleur, oignons, tomates), jus de tomate à partir de concentré, eau, yogourt, crème, beurre, sel de cuisine, amidon de riz, huile de colza, curry 0.5%, épices, préparation d'épices gingembre, épaississant: gomme xanthane, extraits d'épices.
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 380 g
- Serving size
- 380 g
- Labels & certifications
- VegetarianSans agents conservateurs
- Sold in
- Switzerland
- Barcode
- 7613269500889
Prices reported by shoppers
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Frequently asked questions
How many calories are in Indian Vegetables?
Indian Vegetables contains 72 kcal per 100 g and about 272 kcal per serving (380 g).
How much sugar is in Indian Vegetables?
Indian Vegetables has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Indian Vegetables healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Indian Vegetables vegan?
Based on its ingredient list, it is not vegan.
What allergens does Indian Vegetables contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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