Ice Cream

by My Essentials in Ice creams Barcode 0725439115643
Poor nutritional quality
Ultra-processed food

Ice Cream by My Essentials provides 200 kcal per 100 g, with 20 g of sugars and 3.1 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: milk.

Nutrient levels per 100 g

Fat
10.8 g · Moderate
Saturated fat
6.2 g · High
Sugars
20 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (65 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 130 kcal 232 −14%
Total fat 10.8 g 7 g 9% 11.7 −8%
Saturated fat 6.2 g 4 g 20% 7.7 −20%
Carbohydrates 23.1 g 15 g 5% 28.1 −18%
Total sugars 20 g 13 g 22.5 −11%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 3.1 g 2 g 4% 3.6 −15%
Salt 0.2 g 0.1 g 0.3 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other ice creams

Calories lower 34%
Sugars lower 25%
Salt higher 47%
Saturated fat lower 35%
Protein top 62%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milkfat and nonfat milk, high fructose corn syrup, corn syrup, sugar, sweetcream buttermilk, whey, contains less than 2% cocoa processed with alkali, guar gum, mono and diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, natural and artificial flavors, annatto (color).

May contain palm oilNot vegan
Allergens
Milk

Additives 7

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (65 g)
Sold in
United States
Barcode
0725439115643

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 200 kcal per 100 g and about 130 kcal per serving (1/2 cup (65 g)).

How much sugar is in Ice Cream?

Ice Cream has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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