Ice Cream
Ice Cream by Sam's Choice provides 264 kcal per 100 g, with 26.4 g of sugars and 3.5 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (87 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 264 kcal | 230 kcal | 232 +14% | |
| Total fat | 12.6 g | 11 g | 14% | 11.7 +8% |
| Saturated fat | 8.1 g | 7 g | 35% | 7.7 +5% |
| Carbohydrates | 34.5 g | 30 g | 11% | 28.1 +23% |
| Total sugars | 26.4 g | 23 g | 22.5 +18% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.4 −100% |
| Protein | 3.5 g | 3 g | 6% | 3.6 −5% |
| Salt | 0.4 g | 0.3 g | 0.3 +38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skim milk, cream, cappuccino swirl (corn syrup, sweetened condensed skim milk [skim milk, sugar], sugar, cream, pectin, natural flavors, salt, coffee, butter [cream, salt], caramel color, soy lecithin, baking soda, xanthan gum), sugar, cappuccino bits (sugar, palm kernel oil, palm oil, cocoa processed with alkali, whey, soy lecithin, natural flavor, rice syrup, salt, instant coffee, baking soda, caramel color), sea salt fudge brownies (wheat flour, sugar, cornstarch, palm oil, cocoa processed with alkali, brownie pieces [enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, canola oil, cocoa processed with alkali, salt, baking soda), pasteurized eggs, corn syrup, sea salt, fructose, corn syrup solids, natural flavors, soy lecithin), corn syrup, contains 2% or less of coffee, natural flavors, caramel color, locust bean gum, guar gum, carrageenan.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (87 g)
- Sold in
- United States
- Barcode
- 0078742126319
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Cream?
Ice Cream contains 264 kcal per 100 g and about 230 kcal per serving (1/2 cup (87 g)).
How much sugar is in Ice Cream?
Ice Cream has 26.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice Cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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