Ice Cream

by The Kroger Co. 64 g in Proposed for deletion Barcode 0011110531568
Bad nutritional quality
Ultra-processed food

Ice Cream by The Kroger Co. provides 327 kcal per 100 g, with 41.5 g of sugars and 4.9 g of protein. That is 142% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Proposed for deletion category and comes in a 64 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
14.7 g · Moderate
Saturated fat
8.6 g · High
Sugars
41.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 64g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 327 kcal 209 kcal 293 +12%
Total fat 14.7 g 9.4 g 12% 12.4 +18%
Saturated fat 8.6 g 5.5 g 28% 5.6 +52%
Carbohydrates 43.9 g 28.1 g 10% 37.6 +17%
Total sugars 41.5 g 26.6 g 17.2 +142%
Dietary fiber 0 g 0 g 0% 5.5 −100%
Protein 4.9 g 3.1 g 6% 10.7 −54%
Salt 0 g 0 g 0.6 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Proposed for deletion products on Foodmetria.

Compared with other proposed for deletion

Calories higher 33%
Sugars higher 6%
Salt lower 1%
Saturated fat higher 28%
Protein top 53%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ICE CREAM: MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, BUTTERMILK, SUGAR, GUAR GUM, MONO - AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO (FOR COLOR), CARAMEL COLOR. FUDGE SWIRL: H

May contain palm oilNot vegan
Allergens
Milk

Additives 7

Moderate overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
64 g
Serving size
64g
Sold in
United States
Barcode
0011110531568

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 327 kcal per 100 g and about 209 kcal per serving (64g).

How much sugar is in Ice Cream?

Ice Cream has 41.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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