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Hungry Jack original syrup
Hungry Jack original syrup by Hungry Jack provides 367 kcal per 100 g, with 66.7 g of sugars and 0 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Syrups category and comes in a 24 fl oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (30 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 367 kcal | 110 kcal | 215 +70% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 90 g | 27 g | 10% | 52.1 +73% |
| Total sugars | 66.7 g | 20 g | 46.7 +43% | |
| Added sugars | 66.7 g | 20 g | 40% | 34.7 +92% |
| Protein | 0 g | 0 g | 0% | 0.6 −100% |
| Salt | 0.5 g | 0.1 g | 0.2 +85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 989 Syrups products on Foodmetria.
Compared with other syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CELLULOSE GUM, SALT, CARAMEL COLOR, SORBIC ACID, SODIUM BENZOATE, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 24 fl oz
- Serving size
- 1 portion (30 ml)
- Sold in
- United States
- Barcode
- 0013300009611
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hungry Jack original syrup?
Hungry Jack original syrup contains 367 kcal per 100 g and about 110 kcal per serving (1 portion (30 ml)).
How much sugar is in Hungry Jack original syrup?
Hungry Jack original syrup has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hungry Jack original syrup healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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