Hot & spicy sausage patties
Hot & spicy sausage patties provides 184 kcal per 100 g, with 0 g of sugars and 21.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 patty (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 184 kcal | 70 kcal | 204 −10% | |
| Total fat | 7.9 g | 3 g | 4% | 10 −21% |
| Saturated fat | 0 g | 0 g | 0% | 1.8 −100% |
| Carbohydrates | 7.9 g | 3 g | 1% | 11.6 −32% |
| Total sugars | 0 g | 0 g | 2.2 −100% | |
| Dietary fiber | 2.6 g | 1 g | 4% | 4.7 −44% |
| Protein | 21.1 g | 8 g | 16% | 15.2 +39% |
| Salt | 1.5 g | 0.6 g | 1.5 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2798 Meat analogues products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat gluten with water for hydration, soy protein concentrate with water for hydration, water, corn oil, egg whites, sodium caseinate, modified tapioca starch, contains two percent or less of soybean oil, lactose, soy protein isolate, hydrolyzed vegetable protein (wheat gluten, corn gluten, soy protein), autolyzed yeast extract, spices, natural and artificial flavors, modified vegetable gum, sodium tripolyphosphate, salt, caramel color, disodium inosinate, crushed red pepper, modified corn starch, whey, maltodextrin, red bell peppers, hydrolyzed wheat protein, potassium chloride, black pepper, cayenne pepper, dextrose, onion powder, disodium guanylate, tetrasodium pyrophosphate, tricalcium phosphate, sodium hexametaphosphate, succinic acid, niacinamide, monosodium phosphate, lactic acid, ascorbic acid, brewer's yeast, torula yeast, calcium phosphate, soy lecithin, iron (ferrous sulfate), thiamin mononitrate (vitamin b1), pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), vitamin b12.
- Allergens
- EggsGlutenMilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 patty (38 g)
- Sold in
- United States
- Barcode
- 0028989491947
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hot & spicy sausage patties?
Hot & spicy sausage patties contains 184 kcal per 100 g and about 70 kcal per serving (1 patty (38 g)).
How much sugar is in Hot & spicy sausage patties?
Hot & spicy sausage patties has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hot & spicy sausage patties healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hot & spicy sausage patties vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hot & spicy sausage patties contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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