Haviar

by Garant 185 g in Spreads Barcode 7340083497889
Bad nutritional quality
Ultra-processed food

Haviar by Garant provides 270 kcal per 100 g, with 6 g of sugars and 1.2 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spreads category and comes in a 185 g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
1.8 g · Moderate
Sugars
6 g · Moderate
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 270 kcal 317 −15%
Total fat 25 g 25.5
Saturated fat 1.8 g 6.8 −73%
Carbohydrates 9 g 14.7 −39%
Total sugars 6 g 9.6 −37%
Added sugars 2.2 g 5.5 −60%
Protein 1.2 g 6.9 −83%
Salt 5 g 1.5 +229%

Category average across 862 Spreads products on Foodmetria.

Compared with other spreads

Calories lower 48%
Sugars higher 32%
Salt higher 2%
Saturated fat lower 24%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tangcaviar 40% (tangext - rakt av brunalger), vatten, salt, cayennepeppar naturlig dill - arom, syra (E330), stabilise - ringsmedel (E415), konserve - ringsmedel (E211, E202), färg - ämne (E172)), rapsolja, vatten, socker, potatisflingor, salt, to - matpuré, kikärtsmjöl, ärtprotein, stabiliseringsmedel (E415), svartpepparextrakt, antioxida - tionsmedel (E300), konserve - ringsmedel (E211, E202), sur - hetsreglerande medel (E330).

Palm oil free

Additives 6

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
185 g
Sold in
Sweden
Barcode
7340083497889

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haviar?

Haviar contains 270 kcal per 100 g.

How much sugar is in Haviar?

Haviar has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Haviar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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