Nutrition report ready

Havermout biologisch

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A NOVA 1

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Havermout biologisch

in Rolled oats Barcode 8714443812947
Very good nutritional quality
Unprocessed or minimally processed

Havermout biologisch provides 372 kcal per 100 g, with 1.1 g of sugars and 0 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rolled oats category.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
1.3 g · Low
Sugars
1.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 372 kcal 365
Total fat 7 g 7.1
Saturated fat 1.3 g 1.3
Carbohydrates 59.1 g 59.2
Total sugars 1.1 g 3 −64%
Dietary fiber 10.2 g 9.5 +7%
Protein 0 g 12.7 −100%
Salt 0 g 0.2 −100%

Category average across 1925 Rolled oats products on Foodmetria.

Compared with other rolled oats

Calories higher 48%
Sugars higher 49%
Salt lower 1%
Saturated fat higher 49%
Protein top 100%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Havermout biologisch

Palm oil freeVeganVegetarian

Product details

Sold in
Netherlands
Barcode
8714443812947

Prices reported by shoppers

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Frequently asked questions

How many calories are in Havermout biologisch?

Havermout biologisch contains 372 kcal per 100 g.

How much sugar is in Havermout biologisch?

Havermout biologisch has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Havermout biologisch healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Havermout biologisch vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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