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Harina de garbanzo
Harina de garbanzo by HSN provides 381 kcal per 100 g, with 2.4 g of sugars and 22 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Legume flours category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 381 kcal | 152 kcal | 340 +12% | |
| Total fat | 6.7 g | 2.7 g | 3% | 7.7 −13% |
| Saturated fat | 0.4 g | 0.2 g | 1% | 0.9 −57% |
| Carbohydrates | 58 g | 23.2 g | 8% | 39.6 +46% |
| Total sugars | 2.4 g | 1 g | 5.9 −59% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 10.8 g | 4.3 g | 15% | 13 −17% |
| Protein | 22 g | 8.8 g | 18% | 25.7 −14% |
| Salt | 0.6 g | 0.3 g | 0.3 +83% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 64 Legume flours products on Foodmetria.
Compared with other legume flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chickpea flour
Product details
- Quantity
- 500g
- Serving size
- 40g
- Labels & certifications
- No glutenVegetarianVegan
- Sold in
- Spain
- Barcode
- 5056329510732
Prices reported by shoppers
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Frequently asked questions
How many calories are in Harina de garbanzo?
Harina de garbanzo contains 381 kcal per 100 g and about 152 kcal per serving (40g).
How much sugar is in Harina de garbanzo?
Harina de garbanzo has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Harina de garbanzo healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Harina de garbanzo vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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