Harina de avena

by Área Proteica in Oat flours Barcode 8437016440445
Not enough data to compute
Ultra-processed food

Harina de avena by Área Proteica provides 376 kcal per 100 g and 13 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Oat flours category.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
1.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 376 kcal 370
Total fat 7.1 g 6.9
Saturated fat 1.2 g 1.4 −13%
Carbohydrates 62 g 60.8
Added sugars 0 g 0
Dietary fiber 11 g 9.7 +14%
Protein 13 g 13

Category average across 218 Oat flours products on Foodmetria.

Compared with other oat flours

Calories higher 29%
Saturated fat lower 26%
Protein top 45%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

source of fiber information food based on whole oat flour with sweetener, chocolate flavor, net weight: 900 ingredients whole oat flour, defatted cocoa powder, flavors and edul - corante (sucralose), the 30 day 0 ba c t p m

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Spain
Barcode
8437016440445

Prices reported by shoppers

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Frequently asked questions

How many calories are in Harina de avena?

Harina de avena contains 376 kcal per 100 g.

Is Harina de avena healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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