Hand-Dipped Ice Cream Bars
Hand-Dipped Ice Cream Bars by Casper's provides 338 kcal per 100 g, with 24.7 g of sugars and 3.9 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (77 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 338 kcal | 260 kcal | 214 +58% | |
| Total fat | 23.4 g | 18 g | 23% | 10 +134% |
| Saturated fat | 18.2 g | 14 g | 70% | 6.2 +194% |
| Carbohydrates | 29.9 g | 23 g | 8% | 28.4 +5% |
| Total sugars | 24.7 g | 19 g | 21.6 +14% | |
| Dietary fiber | 2.6 g | 2 g | 7% | 1 +172% |
| Protein | 3.9 g | 3 g | 6% | 3.4 +15% |
| Salt | 0.5 g | 0.4 g | 0.2 +137% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fresh whole milk, guittard milk chocolate coating(coconut oil, sugar, chocolate liquor, milk, soya lecithin, salt, vanillin), cream, sugar, corn syrup solids, caramel (fructan (fos), organic agave syrup, caramel butter (cream, salt), maltodextrin, milk protein isolate, heavy cream, erythritol, salt, natural flavors, pectin, carrageenan, soy lecithin (emulsifier), stevia), non-fat dry milk, stabilizer (microcrystalline cellulose, cellulose gum, mono & diglycerides, polysorbate 80, carrageenan), sea salt, natural flavors
- Allergens
- MilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (77 g)
- Sold in
- United States
- Barcode
- 0077865003224
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Hand-Dipped Ice Cream Bars?
Hand-Dipped Ice Cream Bars contains 338 kcal per 100 g and about 260 kcal per serving (1 bar (77 g)).
How much sugar is in Hand-Dipped Ice Cream Bars?
Hand-Dipped Ice Cream Bars has 24.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hand-Dipped Ice Cream Bars healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hand-Dipped Ice Cream Bars vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hand-Dipped Ice Cream Bars contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a NOVA 1
a
a More frozen desserts
View all →
c NOVA 4
d NOVA 4
e NOVA 4
e
d
c NOVA 4