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Halloumi Fries
Halloumi Fries by Specially Selected is listed in the Dietary supplements category. It is classified as NOVA 4 (ultra-processed food). Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 5.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5739 Dietary supplements products on Foodmetria.
Ingredients
Ascorbic Acid, Microcrystalline Cellulose, Ferrous Fumarate, Dicalcium Phosphate, DL-Alpha-Tocopheryl Acetate, Maize Starch, Nicotinamide, Maltodextrin, Polyvinylpyrrolidone, Calcium Pantothenate, Hydroxy Propyl Methyl Cellulose, Talc, Acacia Gum, Sucrose, Magnesium Stearate, Cross-Linked Sodium Carboxy Methyl Cellulose, Anti-Caking Agent (Silicon Dioxide), Py Hydrochloride, Thiamin Hydrochloride, Riboflavin, Retinyl Acetate, Modified Maize Starch, ? (Anthocyanins, Titanium Dioxide, Riboflavin), Folic Acid, Citric Acid, DL-Alpha-Tocopherol, Silicon Dioxide, Phytomenadie, Biotin, Cholecalciferol, Cyanocobalamin, Sulphur Dioxide.
- Allergens
- Sulphur dioxide and sulphites
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 10425428
Prices reported by shoppers
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Frequently asked questions
Is Halloumi Fries healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Halloumi Fries contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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