Emulsifiers & thickeners · Food additive

Cross-linked sodium carboxymethylcellulose (E468)

Updated October 2, 2026

Cross-linked sodium carboxymethylcellulose (E468) is a food additive in the “emulsifiers & thickeners” group. It appears in 147 products in our database, 4 of them sold in the US.

Quick facts

Also known as
E468
E-number
E468
Function
Emulsifiers & thickeners
Found in
147 products (4 sold in the US)

Foods that commonly contain Cross-linked sodium carboxymethylcellulose

Share of published products in each category whose ingredient list includes Cross-linked sodium carboxymethylcellulose.

Popular products with Cross-linked sodium carboxymethylcellulose

How to spot Cross-linked sodium carboxymethylcellulose on a label

Look for any of these names in the ingredient list:

Cross-linked sodium carboxymethylcelluloseE468

Related additives

Frequently asked questions

What foods contain Cross-linked sodium carboxymethylcellulose?

In our database, Cross-linked sodium carboxymethylcellulose most often appears in dietary supplements, tabletop sweeteners, vitamins and vitamin supplements.

How many products contain Cross-linked sodium carboxymethylcellulose?

147 published products on Foodmetria list Cross-linked sodium carboxymethylcellulose, including 4 sold in the United States. Counts come from ingredient lists in Open Food Facts and update daily.

Product data: Open Food Facts (ODbL), updated daily. Additive information is for general education and is not medical advice. Always check the package label. Our methodology.