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Haferli Hafergebäck (biscuits à l'avoine)
Haferli Hafergebäck (biscuits à l'avoine) by Midor provides 467 kcal per 100 g, with 24 g of sugars and 8.8 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plain rolled oats biscuits category and comes in a 265g pack. Contains: eggs, gluten, avoine, farine bise de blé.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 27g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 467 kcal | 126 kcal | 486 | |
| Total fat | 19 g | 5.1 g | 7% | 22.4 −15% |
| Saturated fat | 6.7 g | 1.8 g | 9% | 9.5 −30% |
| Carbohydrates | 63 g | 17 g | 6% | 62.4 |
| Total sugars | 24 g | 6.5 g | 30.4 −21% | |
| Added sugars | 23.2 g | 6.3 g | 13% | 27.6 −16% |
| Dietary fiber | 4.4 g | 1.2 g | 4% | 5.1 −14% |
| Protein | 8.8 g | 2.4 g | 5% | 6.4 +37% |
| Salt | 1.7 g | 0.5 g | 0.8 +116% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 94 Plain rolled oats biscuits products on Foodmetria.
Compared with other plain rolled oats biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Flocons d'_avoine_ 41%, sucre, _farine bise de blé_, huiles végétales (palme, colza), sirop de glucose, poudres à lever (E500), E450, E503, son de _blé_, sel de cuisine, blanc d'_œuf_ en poudre, arôme naturels.
- Allergens
- EggsGlutenAvoineFarine bise de blé
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 265g
- Serving size
- 27g
- Sold in
- France, Germany, Switzerland
- Barcode
- 7617400032505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haferli Hafergebäck (biscuits à l'avoine)?
Haferli Hafergebäck (biscuits à l'avoine) contains 467 kcal per 100 g and about 126 kcal per serving (27g).
How much sugar is in Haferli Hafergebäck (biscuits à l'avoine)?
Haferli Hafergebäck (biscuits à l'avoine) has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Haferli Hafergebäck (biscuits à l'avoine) healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Haferli Hafergebäck (biscuits à l'avoine) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Haferli Hafergebäck (biscuits à l'avoine) contain?
According to the label data it contains: Eggs, Gluten, Avoine, Farine bise de blé. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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