Nutrition report ready

Grissini al rosmarino gluten free

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Graziosi product.

Nutri-Score D

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Grissini al rosmarino gluten free by Graziosi

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Grissini al rosmarino gluten free

by Graziosi in Cereals and their products Barcode 8052990250523
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Grissini al rosmarino gluten free by Graziosi provides 439 kcal per 100 g, with 6 g of sugars and 8 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cereals and their products category.

Nutrient levels per 100 g

Fat
13.3 g · Moderate
Saturated fat
4 g · Moderate
Sugars
6 g · Moderate
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 439 kcal 389 +13%
Total fat 13.3 g 7.8 +70%
Saturated fat 4 g 1.6 +149%
Carbohydrates 71.6 g 69.5
Total sugars 6 g 17.7 −66%
Protein 8 g 10.3 −22%
Salt 1.8 g 0.8 +130%

Category average across 8318 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories higher 15%
Sugars lower 35%
Salt higher 8%
Saturated fat higher 11%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Italy
Barcode
8052990250523

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grissini al rosmarino gluten free?

Grissini al rosmarino gluten free contains 439 kcal per 100 g.

How much sugar is in Grissini al rosmarino gluten free?

Grissini al rosmarino gluten free has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Grissini al rosmarino gluten free healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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