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Gripz
Gripz by Cheez-It/Grahams is listed in the Crackers category. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten, milk, soybeans.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin), folic acid), vegetable oil (soybean, palm, canola and/or high oleic soybean oil with TBHQ for freshness), cheese made with skim milk (skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color), Contains 2% or less of salt, paprika, yeast extract, yeast, onion powder, red pepper, yellow 5, celery seed, paprika extract color, annatto extract color, yellow 6, soy lecithin
- Allergens
- CeleryGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0030100129370
Prices reported by shoppers
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Frequently asked questions
Is Gripz healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gripz vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gripz contain?
According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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