Gram Flour

by Virani 2 kg in Legume flours Barcode 5018684010074
Very good nutritional quality
Unprocessed or minimally processed

Gram Flour by Virani provides 368 kcal per 100 g, with 2.1 g of sugars and 22 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Legume flours category and comes in a 2 kg pack.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
0.6 g · Low
Sugars
2.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 368 kcal 340 +8%
Total fat 5.4 g 7.7 −30%
Saturated fat 0.6 g 0.9 −35%
Carbohydrates 63 g 39.6 +59%
Total sugars 2.1 g 5.9 −64%
Added sugars 0 g 0.1 −100%
Dietary fiber 9.2 g 13 −29%
Protein 22 g 25.7 −14%
Salt 0.1 g 0.3 −71%

Category average across 64 Legume flours products on Foodmetria.

Compared with other legume flours

Calories higher 18%
Sugars lower 19%
Salt higher 40%
Saturated fat lower 45%
Protein top 57%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chickpeas

Palm oil freeVeganVegetarian

Product details

Quantity
2 kg
Sold in
United Kingdom
Barcode
5018684010074

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gram Flour?

Gram Flour contains 368 kcal per 100 g.

How much sugar is in Gram Flour?

Gram Flour has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gram Flour healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gram Flour vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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