Gorton's, shrimp scampi, garlic butter

by Gorton's in Frozen foods Barcode 0044400151306

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Ultra-processed food

Gorton's, shrimp scampi, garlic butter by Gorton's provides 115 kcal per 100 g and 8 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: crustaceans, gelatin, milk, soybeans.

Nutrient levels per 100 g

Fat

4.4 g · Moderate

Saturated fat

0.9 g · Low

Salt

1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (113 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	115 kcal	130 kcal		187 −38%
Total fat	4.4 g	5 g	6%	8.2 −46%
Saturated fat	0.9 g	1 g	5%	2.9 −70%
Carbohydrates	11.5 g	13 g	5%	20.1 −43%
Dietary fiber	0.9 g	1 g	4%	1.7 −47%
Protein	8 g	9 g	18%	7.9
Salt	1.6 g	1.8 g		1 +58%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other frozen foods

Calories

lower 25%

Salt

higher 11%

Saturated fat

lower 30%

Protein

top 40%

Fiber

top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Shrimp, water, corn oil, modified food starch (corn, potato, tapioca), less than 2% of: maltodextrin, corn syrup solids, gelatin, salt, garlic powder, sodium caseinate, sugar, whey, natural flavor, spices, soy lecithin, onion powder, butter (cream, salt), dried red bell pepper, lipolyzed cream, citric acid, romano cheese (milk, cheese culture, salt, enzymes), xanthan gum, vinegar, parsley, guar gum, malic acid, colored with paprika and turmeric extracts, sodium di-, tri-, and polyphosphate (to retain moisture), sodium bisulfite (preservative).

Palm oil freeNot veganNot vegetarian

Allergens: CrustaceansGelatinMilkSoybeans

Additives 10

E100 - Curcumin

Colour

E222 - Sodium bisulphite

Antioxidant

High overexposure risk

E296 - Malic acid

E322 - Lecithins

Antioxidant

E322i - Lecithin

Antioxidant

E330 - Citric acid

Antioxidant

E412 - Guar gum

Emulsifier

E415 - Xanthan gum

Emulsifier

E428 - Gelatine

E452 - Polyphosphates

Emulsifier

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 4 onz (113 g)
Sold in: United States
Barcode: 0044400151306

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gorton's, shrimp scampi, garlic butter?

Gorton's, shrimp scampi, garlic butter contains 115 kcal per 100 g and about 130 kcal per serving (4 onz (113 g)).

Is Gorton's, shrimp scampi, garlic butter healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gorton's, shrimp scampi, garlic butter vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gorton's, shrimp scampi, garlic butter contain?

According to the label data it contains: Crustaceans, Gelatin, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.