Goldlocke

by deutsche see 130 g in Fish preparations Barcode 4009239512052
Poor nutritional quality
Processed food

Goldlocke by deutsche see provides 130 kcal per 100 g, with 0 g of sugars and 22.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Fish preparations category and comes in a 130 g pack. Contains: fish.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
0 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 199 −35%
Total fat 4.3 g 13.8 −69%
Saturated fat 1.6 g 2.4 −34%
Carbohydrates 0 g 7.5 −100%
Total sugars 0 g 1.8 −100%
Added sugars 0 g 1 −100%
Dietary fiber 0 g 0.8 −100%
Protein 22.9 g 11.1 +106%
Salt 2.5 g 2.4 +6%

Category average across 517 Fish preparations products on Foodmetria.

Compared with other fish preparations

Calories lower 29%
Sugars lower 1%
Salt higher 16%
Saturated fat lower 45%
Protein top 5%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

TILAPIAFILET, Salz, Rauch

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Quantity
130 g
Labels & certifications
Responsible aquacultureResponsible aquaculture ASC
Sold in
Germany
Barcode
4009239512052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Goldlocke?

Goldlocke contains 130 kcal per 100 g.

How much sugar is in Goldlocke?

Goldlocke has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Goldlocke healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Goldlocke vegan?

Based on its ingredient list, it is not vegan.

What allergens does Goldlocke contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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