Glutenfrie Havre Gryn

by AXA in Oat Barcode 7044416014810
Not enough data to compute
Green-Score
b
Environmental impact estimate

Glutenfrie Havre Gryn by AXA provides 370 kcal per 100 g, with 1.2 g of sugars and 12 g of protein. That is 78% less sugar than the average product in this category. It is listed in the Oat category.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
1.3 g · Low
Sugars
1.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 370 kcal 148 kcal 353 +5%
Total fat 7 g 2.8 g 4% 7.8 −10%
Saturated fat 1.3 g 0.5 g 3% 1.7 −24%
Carbohydrates 60 g 24 g 9% 56.7 +6%
Total sugars 1.2 g 0.5 g 5.5 −78%
Added sugars 0 g 0 g 0% 2.8 −100%
Dietary fiber 8.5 g 3.4 g 12% 8.6
Protein 12 g 4.8 g 10% 11.8

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 458 Oat products on Foodmetria.

Compared with other oat

Calories lower 42%
Sugars lower 46%
Saturated fat higher 39%
Protein top 62%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glutenfrie havregryn (100% fullkorn)

Product details

Serving size
40.0g
Labels & certifications
No gluten
Sold in
Norway
Barcode
7044416014810

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glutenfrie Havre Gryn?

Glutenfrie Havre Gryn contains 370 kcal per 100 g and about 148 kcal per serving (40.0g).

How much sugar is in Glutenfrie Havre Gryn?

Glutenfrie Havre Gryn has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated January 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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